Immobilization of Aspergillus oryzae tannase and properties of the immobilized enzyme
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چکیده
منابع مشابه
Catalytical Properties of Free and Immobilized Aspergillus niger Tannase
A fungal tannase was produced, recovered, and immobilized by entrapment in calcium alginate beads. Catalytical properties of the immobilized enzyme were compared with those of the free one. Tannase was produced intracellularly by the xerophilic fungus Aspergillus niger GH1 in a submerged fermentation system. Enzyme was recovered by cell disruption and the crude extract was partially purified. T...
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ژورنال
عنوان ژورنال: Journal of Applied Microbiology
سال: 1999
ISSN: 1364-5072,1365-2672
DOI: 10.1046/j.1365-2672.1999.00799.x